Last-Minute BBQ Pizza Dough

last-minute bbq pizza dough

I seriously have so much fun making this recipe. I’m not sure what makes it more fun then regular pizza dough. Maybe it’s the fact that you’re making individual portions that can be adapted to each person’s liking. Or, that it’s baked on a grill, which is the closest thing to a pizza oven that… 

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Quick Waffles with Vanilla Pudding and Blueberry Syrup

Quick Waffles with Vanilla Pudding and Blueberry Syrup

I bought a waffle maker for my birthday a couple of months ago. We used to make them all the time in Canada but I had to leave my waffle iron behind in the move and I’ve been waiting to get one every since. I think we had forgotten just how much we loved waffles… 

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Kids in the Kitchen: Jumbo Cashew Cookies

jumbo cashew cookies made with bisquick

If you’ve been around here for a while you know that I like to keep homemade baking mix on hand in my fridge at all times. It makes last minute cooking/baking so much easier. The other day I was wanting to whip up some cookies real quick so I could go back to relaxing and spending time… 

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Chicken Salsa Ranch Wraps

chicken salsa ranch wraps

James has been traveling for work quite a bit lately so I’ve been doing a lot of cooking for just me and Max. Normally that means I take a break from the kitchen and make things like hot dogs and poutines. But something has gotten into me lately and I’m finding myself wanting to make… 

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Kids in the Kitchen: Easy Lemon Sugar Cookies

Easy Lemon Sugar Cookies

I got the sudden urge to decorate sugar cookies last week. As you can see I got as far as making the cookies. :) But that was fun in and of itself. I did make one batch of the glaze and got approximately five cookies done before Max had already decorated (read: eaten) three cookies… 

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Quick & Cheesy Chicken Pot Pie

quick and cheesy chicken pot pie

For the longest time my quick, go-to Chicken Pot Pie recipe involved canned cream of chicken soup and a homemade biscuit topping. I’m *trying* to stay away from processed foods and to feed my family more naturally, so I came up with this recipe. Which, in my mind, tastes way better then the original anyways…. 

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