Garlic & Herb Potato Skins with Crispy Prosciutto and Arugula

Garlic and Herb Potato Skins 31

Growing up, potatoes were always my comfort food. For my 16th birthday my birthday meal request was roast beef with baked potatoes. I was pretty much in heaven. Sadly, the rest of my family doesn’t share my affinity for this starchy veg, and potatoes have become pretty few and far between in this house (save… 

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Caramelized Onion, Mushroom & Prosciutto Quesadillas

Caramelized Onion, Mushroom & Prosciutto Quesadillas

Meet my favourite quesadilla. It’s not exactly a traditional quesadilla I know, but it is so packed with flavour and is a great switch up to the usual Mexican flavours. Even Max, who claims he doesn’t like mushrooms, ate these up. This started as a play off of Mushroom Aioli Toasts, when I opened my fridge and… 

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Crispy Prosciutto Chicken Burgers & An Online Cooking School Giveaway

Crispy Prosciutto Chicken Burgers

I am seriously so excited to be sharing this with all of you. Last spring when searching for online cooking schools I ran across a site called Rouxbe. I can’t gush enough about how much it has changed the quality of my cooking. It’s taught me how to cook without a cookbook, which ends up saving me… 

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