Black Bean Salsa
A fresh and healthful winter salsa. Perfect for a snack or in your favourite tacos.
Gluten Free
(Small Batch) Mixed Berry Jam
A mixed berry jam sweetened with maple syrup. You can use fresh or frozen berries.
Merry Christmas! (& Black Forest Brownie Trifles)
Merry Christmas! From my family to yours. I can’t believe that Christmas is this weekend. How did time go by so fast? This year will be the first year that our little family is totally alone for Christmas, I’ve come down with tonsillitis, the kids are fighting off their own illnesses and we’re between houses, [...]
Simple Parmesan Baked Risotto
Risotto is one of those things that’s so easy to make but is considered a labour of love simply for the fact that it needs so much babysitting. When you have a baby on the floor searching for (and finding) every dust bunny and minuscule piece of something disgusting, who also must absolutely see what [...]
My Favourite Chili
This chili has a great robust flavour, a good amount of heat and the perfect meat/bean ratio – winning the spot of my favourite chili. I have a secret to tell you. I used to not be able to make a good pot of chili to save my life. I’ve tried many five-star recipes with [...]
Refrigerator Bread and Butter Pickles
Easy to make and tasty too. These Bread and Butter Pickles are so fool proof anyone can make them.
Vegetable Bibimbap
A simple, meatless, meal with authentic Asian flavour.
Fruit-Bottom Yogurt
These homemade fruit-bottom yogurts stay good for a week in the fridge, so you can make a batch on Sunday to last the whole week.
